Best-Selling PU material liner and impeller for Panama Factory
Best-Selling PU material liner and impeller for Panama Factory Detail:
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Persisting in "High quality, Prompt Delivery, Aggressive Price", now we have established long-term cooperation with consumers from equally overseas and domestically and get new and old clients' large comments for Best-Selling PU material liner and impeller for Panama Factory, The product will supply to all over the world, such as: Iran , British , Kyrgyzstan , Our company insists on the principle of "Quality First, Sustainable Development", and takes "Honest Business, Mutual Benefits" as our developable goal. All members sincerely thank all old and new customers' support. We will keep working hard and offering you the highest-quality products and service.
This video is about P1500 Ped Pump Build P1500 pump service and repair.
Using the results of 10 years of experiments, Ju.Cla.S. has developed a process of clarification and stabilization of grape must and fruit juices through flotation with continuous and batch systems. Numerous industrial applications in Italy and abroad have demonstrated the validity of the proposed system.
Flotation is a separation technique that, like racking, exploits the difference in specific mass between the liquid and the solids to be separated. With racking the solid is characterised by a specific mass that is higher than that of the liquid, but with flotation the opposite is the case, which makes the solid quickly rise again from the bottom to the top. This situation is caused via dissolution of gas, usually compressed air, which adheres to the surface of the solid, making the ‘solid-liquid whole’ lighter than the medium from which it separates itself via flotation.
The process can be carried out in a continuous way, or with the new batch system. Both result in optimal savings in the production of grape must and clear juices.
The use of specific adjuvants, developed by the R&D department of Enologica Vason, is rationalized due to the ability to execute quick clarification tests with the minifloater included in the equipment. Its most important applications in the last 10 years have been the production of limpid apple and pear juices, and white and rosé grape musts.
Flotation makes products with extremely low content of suspended solids possible, aiding later filtration of juices and fermentation of wine musts.
With extensive, specific experience in the field, JU.CLA.S. guarantees a completely successful application of the technology to meet the diverse needs of different companies.
By Rebecca 2016-6-28 18:47
Staff is skilled, well-equipped, process is specification, products meet the requirements and delivery is guaranteed, a best partner!
By Michelle 2015-11-15 17:27